Cavolo Nero Kale (400g)

Cavolo Nero Kale (400g)

A member of the cabbage family, cavolo nero is a type of kale traditionally used in Italian cuisine. It is one of the staple ingredients of minestrone. With dark blue-green leaves, the taste is described as slightly sweeter and more delicate than curly kale, with bitter and earthy notes.

Sold in packs of 400g

£1.60

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Description

A member of the cabbage family, cavolo nero is a type of kale traditionally used in Italian cuisine. It is one of the staple ingredients of minestrone. With dark blue-green leaves, the taste is described as slightly sweeter and more delicate than curly kale, with bitter and earthy notes.

Sold in packs of 400g

Fresh – Local – Value for money – Quality Fruit and Vegetables – Supporting British Farming.

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